This blog is about my journey from fat to thin, and my relationship with food along the way.I cook for myself and my husband almost every day. I like to eat healthy and nutritious food simply prepared.
Tuesday, December 3, 2013
Banana Ginger Bread
"Qu'ils mangent de la brioche" Marie Antoinette
For someone who considers herself 'no baker' this bread turned out very well. I say bread, not cake, because it really isn't that sweet, and it tastes super delicious with a nice swipe of butter. I adapted this recipe from a website called: Fork Knife Swoon. Their recipe was called Ginger Spiced Banana Bread. I hope you will give mine a try, and let me know what you think…
Posted by Cathy B at 11:34 AM No comments:
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