Thursday, May 22, 2014

Fresh Ginger Cake: "Breakfast Lunch Tea-Rose Bakery"

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One of my few remaining cookbooks
 Fresh Ginger Cake

Ginger is an ingredient I came to fairly late in my cooking life. My mother kept a dusty jar of ground ginger in her 1970's spice rack but I never recall her using it. When did I discovered fresh ginger? I can't tell you, although I do remember reading a recipe that had fresh ginger as an ingredient in my very favourite...