Yesterday the weather was particularly fickle, so we decided to take the little bus into Vietri Sul Mare to have a walk around, and maybe have lunch. We arrived around two in the afternoon, but still managed to find a restaurant open, and willing to feed us. It was called:
Il Principe & la Civetta. I had a fresh shrimp salad, that featured local shrimp, and a simple dressing of fresh lemon juice. The shrimp was served on a bed of mixed lettuces like radicchio, and arugula. The shrimp were extremely fresh and smelled and tasted of the sea. The P-Man had spaghetti with a pesto of fresh anchovies and pine nuts. He said that it was one of the best things he has EVER eaten! It looked wonderful. A beautiful little pile of spaghetti, with small pieces of fresh anchovies, garlic, olive oil, sun dried tomatoes and pine nuts. I am not a big fan of pine nuts or sun dried tomatoes, finding the nuts at home quite bitter, and the tomatoes too strong and acidic. I managed to sneak a taste, and the flavours were so subtle and mellow, it was a revelation. We have been drinking local wine with all of our meals here, and they have been simply delicious. The P-Man had a glass of red wine with his spaghetti, and he said that it was smooth and flavourful, similar to a Pinot Noir, but MUCH better.
Today the sun has made an appearance, so we will try the pool again...
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